Trattoria Pizzeria La Pineta

Excellent pizzeria. Enjoyed the Bacala', artichokes and pizza. Great service

Very delicious pizza!

I went with my family on Friday for lunch for their anniversary. We had specified in the reservation that we would eat fish. At the time of the Order he tells us that some fish such as Turbot etc. are not there and that the fried fish instead of 4 would have been 3 because he didn't have them. He was the only one serving, taking orders and cooking. In fact, an inhuman slowness brought us the beers which were warm at the time of the first course. He recommended a new beer which in my opinion had nothing to do with fish as it tasted of berries. The fried octopus he recommended was tough and tasteless. The place with tables outside was a 40 degree oven and we made do with the fans overhead. Poor sorbet in the very small glass. When we paid the bill we realized that he had charged us for 2 more waters instead of one for an extra cost of 6 euros. Justifying himself "I was wrong with the other table" I state that the other table was a couple and the two of them had only bought a bottle of water. And the place was empty. 4 people 160 euros. Thieves!!!!

HONESTY, HONESTY, HONESTY!!! That's the word to describe this place. When it was time to pay the bill they got the amount wrong making me pay 300 instead of 30... Well through mutual knowledge they called me back to inform me and refund the difference... so hats off gentlemen!Having said that, the food is truly typical Roman food and really good. Fabulous tripe, courgette flower pizza and wonderful sausage and the bill is honest. So go because it really deserves it. Attention, this review is true, they are neither friends nor relatives, they are simply honest people who should be rewarded and made known.

From bruschetta, fried food to pizza, everything is delicious! Friendly and helpful staff, worth a try!!!

Late night dinnerThe staff are so friendly and the carbonara buonissima!I'll go back for sure !

I was taken by some friends to this pleasant, clean place, with an internal room and an external veranda room with mushrooms to heat the environment. We ate fried foods and pizza. Supplì I must say are very good and it is increasingly rare to eat decent ones in restaurants. Well-seasoned pizza, shallow, the classic slightly burnt edges, the typical Roman pizza and I must say good dough too. The classic blonde beer, nothing to say. And for dessert the very good homemade tiramisu. Homemade bitters. A Saturday evening that wasn't too crowded, fast service and an honest bill for around 20 each but not everyone had dessert. Despite the amount of people, it was easy to talk at the table, which is also not a given in Rome, particularly in crowded places with narrow tables where you can't even hear those sitting next to you. It is difficult to find parking in the area.

Historic pizzeria restaurant in Cinecittà. Very good first and second courses and amazing pizza from a wood oven. Friendly and professional staff. Ok place. I celebrated my 15th birthday there and now that I'm 50 I continue to go there. Highly recommended